I constantly hear people say, “flying just isn’t the way it used to be.” Sure it isn’t, less food, more fees, but there are also lower fares. One service that we have seen a big decline in is food service. We have gone from getting a free meal to feeling lucky to have some free peanuts. Brett Snyder, who writes the blog CrankyFlier, took a look at the cost per passengers airlines spent in 1990 versus today and he found some pretty interesting things.

United Airlines ends up spending the most (probably from First Class) and Southwest ends up spending the least (is that a shocker?). I am actually kind of surprised that average costs haven’t decreased more since the 1990’s.

Take a look at Snyder’s awesome chart and some interesting observations on his blog.

EDITOR-IN-CHIEF & FOUNDER - SEATTLE, WA. David has written, consulted, and presented on multiple topics relating to airlines and travel since 2008. He has been quoted and written for a number of news organizations, including BBC, CNN, NBC News, Bloomberg, and others. He is passionate about sharing the complexities, the benefits, and the fun stuff of the airline business. Email me: david@airlinereporter.com

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1 Comment

It’s because the prices are not adjusted for inflation that they haven’t dropped more.

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